| SAQA ID | Unit Standard Title | Days | Training Only (VAT INCL) | Training and Accommodation sharing (VAT INCL) |
| 116167 | Select, use and for hand tools and basic equipment and infrastructure | 4 | R5034 | R6994 |
| 116200 | Plant the crop under supervision | 4 | R5034 | R6994 |
| 116206 | Fertilise soil and attend to basic plant nutrition | 5 | R6205 | R8655 |
| 116202 | Operate and maintain irrigation systems | 2 | R2692 | R3672 |
| 116205 | Propagate plants | 4 | R5034 | R6994 |
| 116204 | Recognize pests, diseases and weeds on crops | 5 | R6205 | R8655 |
| 116201 | Harvest agricultural crops | 5 | R6205 | R8655 |
| 116157 | Demonstrate an understanding of the basic concepts of sustainable farming systems | 4 | R5034 | R6994 |
| 116149 | Understand Organic Market Requirement | 3 | R3863 | R5183 |
| 116209 | Demonstrate an understanding of agri/ecotourism as a system at micro level | 5 | R6205 | R8655 |
| 116053 | Understand and basic soil fertility and plant nutrition | 5 | R6205 | R8655 |
| 116069 | Participate in agri/acotourism practices at both micro and meso levels to tourists | 4 | R5034 | R6994 |
| 116076 | Introduce organic certification and internal control systems | 2 | R2692 | R3672 |
| 116160 | Apply basic human resource management principles and practices applicable in an agricultural environment | 2 | R2692 | R3672 |
| 116166 | Apply basic food safety practices | 1 | R1371 | R1851 |
Recent Comments